Gageleer. A 100% organic beer, brewed for the benefit of Natuurpunt.
Gagel is a herb that grows on peaty soils such as in the nature reserves in the Kempen.
Gagel was the main condiment in the medieval gruit beers (gruit = herb).
Gageleer is the first contemporary beer in which gagel is re-used. The used wild Myrica gale comes from the De Liereman nature reserve in Oud-Turnhout.
A spicy, fresh blond beer with 7.5% alcohol.
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