Oot The Windae Wee Heavy Brandy BA. A brand new beer from Hoppug Craft Beers from Meerhout.
The standard version Yer Bum’s Oot The Windae was launched a few months ago, so now a barrel-aged version.
Aged for 4 months in French Brandy barrels (Cognac may not be said, but I’ll explain that later).
Oot the Windae is a Wee Heavy of Scotch Ale that originated in Scotland.
By using quite a bit of caramel, it gets its distinctive caramel flavor and even the taste of liquorice can be found.
Malty with a slightly candy-sweet attack and a moderate bitterness.
The brandy barrel maturation is subtle.
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